Produced from a Terroir of Gneiss, this single parcel cuvée is aged 7 months on lees (natural yeast) A short skin maceration was carried out
Les Pieds Sur Terre – AOC Muscadet Sèvre et Maine sur Lie
Loire-Atlantique
Domaine Ménard-Gaborit
Description
TYPE OF CULTURE
Open to private label
No
STORAGE TEMPERATURE
Ambiant
Format
Warning: Array to string conversion in /home/clients/9eb97a2bcfdada83b2d854367953c09f/sites/tastyloire.com/wp-content/themes/tastyloire/single-produit.php on line 214
Array
Aging potential
> 2 years
Les Pieds Sur Terre – AOC Muscadet Sèvre et Maine sur Lie
Domaine Ménard-Gaborit
Description
Produced from a Terroir of Gneiss, this single parcel cuvée is aged 7 months on lees (natural yeast) A short skin maceration was carried out
Produced from a Terroir of Gneiss, this single parcel cuvée of Muscadet Sèvre et Maine sur Lie is aged 7 months on lees (natural yeast). A short skin maceration was carried out before the pressing of the grapes, which contributes to the aromas, complexity and structure of this wine.
TYPE OF CULTURE
Open to private label
No
Format
75 cl
Aging potential
> 2 years
ABOUT
THE PRODUCER
Domaine Ménard-Gaborit
New life for the appellation
Organic wine
Healthy and solid family structure
Proven export experience