Le Grand Clos
Loire-Atlantique

Domaine du Bourgeais

Description


Beautiful Muscadet Sèvre et Maine sur Lie planted on a Micachist terroir, fermented with natural yeasts then aged 11 months on lees.

Le Grand Clos is a block of old vines planted on sandy soils and on a rock of micaschists. This Muscadet Sèvre et Maine sur lie is pale yellow with golden reflections. The nose is open and offer aromas of fresh fruit (peach, pear, pineapple). The mouth is full, with fat. We find this marriage of fruit accompanied by stony notes. The finish brings out the unique minerality of this terroir.

TYPE OF CULTURE


Sustainable

High Environmental Value (HEV)

Open to private label


No

Format



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Aging potential


> 5 years

Le Grand Clos
Domaine du Bourgeais

Description


Beautiful Muscadet Sèvre et Maine sur Lie planted on a Micachist terroir, fermented with natural yeasts then aged 11 months on lees.

Le Grand Clos is a block of old vines planted on sandy soils and on a rock of micaschists. This Muscadet Sèvre et Maine sur lie is pale yellow with golden reflections. The nose is open and offer aromas of fresh fruit (peach, pear, pineapple). The mouth is full, with fat. We find this marriage of fruit accompanied by stony notes. The finish brings out the unique minerality of this terroir.

TYPE OF CULTURE


Sustainable

High Environmental Value (HEV)

Open to private label


No

Format


75 cl

Aging potential


> 5 years

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Domaine du Bourgeais

At Domaine du Bourgeais, we have chosen and are committed to growing a single and unique grape variety: Melon de Bourgogne

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