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Beautiful Muscadet Sèvre et Maine sur Lie planted on a Micachist terroir, fermented with natural yeasts then aged 11 months on lees.
Le Grand Clos
Loire-Atlantique
Domaine du Bourgeais
Description
TYPE OF CULTURE
Sustainable
High Environmental Value (HEV)
Open to private label
No
Format
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Aging potential
> 5 years
Le Grand Clos
Domaine du Bourgeais
Back to the list Description
Beautiful Muscadet Sèvre et Maine sur Lie planted on a Micachist terroir, fermented with natural yeasts then aged 11 months on lees.
Le Grand Clos is a block of old vines planted on sandy soils and on a rock of micaschists. This Muscadet Sèvre et Maine sur lie is pale yellow with golden reflections. The nose is open and offer aromas of fresh fruit (peach, pear, pineapple). The mouth is full, with fat. We find this marriage of fruit accompanied by stony notes. The finish brings out the unique minerality of this terroir.
TYPE OF CULTURE
Sustainable
High Environmental Value (HEV)
Open to private label
No
Format
75 cl
Aging potential
> 5 years
ABOUT
THE PRODUCER
Domaine du Bourgeais
At Domaine du Bourgeais, we have chosen and are committed to growing a single and unique grape variety: Melon de Bourgogne
