Logo Région Pays de la Loire
REGISTER
Contact FAQ Icone favoris Favorites

OUR TERRITORY

Our products

Icon food FOOD AND BEVERAGES
Icon food Wines, Spirits
and Craft drinks
Icon food OTHER
Our producers Interactive map News

BACK

BACK

BACK

Wholemeal aperitif mini toasts
Maine-et-Loire

BORSA

Description

Wholemeal aperitif mini toasts to share with family or friends. To be combined with plenty of recipes !

Aperitif toasts with wholemeal flour

Warning: Undefined variable $type in /home/clients/9eb97a2bcfdada83b2d854367953c09f/sites/tastyloire.com/wp-content/themes/tastyloire/single-produit.php on line 111

Warning: Undefined variable $type in /home/clients/9eb97a2bcfdada83b2d854367953c09f/sites/tastyloire.com/wp-content/themes/tastyloire/single-produit.php on line 114

Warning: Undefined variable $type in /home/clients/9eb97a2bcfdada83b2d854367953c09f/sites/tastyloire.com/wp-content/themes/tastyloire/single-produit.php on line 117

Type of product

Groceries and delicatessen

Activity area

Food and beverages

Warning: Undefined variable $type in /home/clients/9eb97a2bcfdada83b2d854367953c09f/sites/tastyloire.com/wp-content/themes/tastyloire/single-produit.php on line 148

Open to private label

No

STORAGE TEMPERATURE

Unassigned

Aging potential

Unassigned

Wholemeal aperitif mini toasts
BORSA

Flèche retourBack to the list

Description

Wholemeal aperitif mini toasts to share with family or friends. To be combined with plenty of recipes !

Aperitif toasts with wholemeal flour

SHOW CONTACT INFORMATION
UNSAVE SAVE

Type of product

Groceries and delicatessen

Activity area

Food and beverages

Open to private label

No

ABOUT
THE PRODUCER

BORSA

Since 1987, the Borsa brand has offered a range of dry, complete and innovative bread-making products for every moment of consumption.

GET IN TOUCH OTHER PRODUCTS

SIMILAR PRODUCTS

ORGANIC ROUILLE SAUCE

Spreadable aperitif with spicy saffron sauce to taste on toast from Atelier Bernard Marot or to accompany fish soup

Sel de Guérande IGP - salière 150 g

Sel de Guérande IGP - salière 150 g

PARMESAN SPREADABLE WITH KAMPOT PEPPER

spreadable aperitif to enjoy cold or hot on toast from the Atelier Bernard Marot

6 VOL-AU-VENTS

6 Vol-au-vents 70mm

Biscuit salé

A salted biscuit with a crispy texture

Spelt flour Toasted Bread

The spelt flour toasted bread, a breakfast ally that brings you large nutritional content from the start of the day!

Toasted wheat Petits Pains

Toastd wheat petits pains, a crispy recipe that brings you all nutritionnal content to start the day.

Almond Kitchen

Culinary preparation without sugar with peeled and partially degreased sweet almonds. Without milk, gluten or soy.

Sardines of Saint Gilles Croix de Vie

Our Selection of Sardines from Le Trésor des Dieux The fruit of a century-old know-how of the GENDREAU cannery

12 MINI VOL-AU-VENT BUTTER

12 Mini Vol-au-vents Flued Edge Butter

Spelt flour rusks

Borsa spelt flour rusk, crispy and golden in the oven, an essential organic recipe for your breakfast !

Cackers pizza

A biscuit with the authentic taste of pizza

Chips de pois chiches

An organic crispy snacks, chickpeas based

Dry Coarse Salt

Perfect for a freshly grinded salt!

Our Mayonnaises

Mayonnaises produced in France

OCTOPUS WITH CANDIED LEMON SPREAD

Spreadable Spanish-style octopus aperitif to taste chilled on toast from the Bernard Marot workshop

Snacks soufflés

A puffed snack with a crunchy texture.

GOAT CHEESE SPREAD WITH FINE HERBS

Spreadable appetizer of goat's cheese with fine herbs to enjoy cold or hot with toast from the Atelier Bernard Marot,

DUCK FAT "La délicate" SUBLIM'

A HIGH QUALITY, AUTHENTIC & SUSTAINABLE PRODUCT

YAM' SNACK & GO

THREAT YOURSELF A SLICE OF FRANCE !

Mackerel fillets with lemon & chives

Tresor des Dieux : the best of the sea in every day life
Discover the mackerel in a different way !

Coarse salt

Ours 100% natural coarse salt is grey and lightly humid! just like you wish!!

12 FLEURONS BUTTER

Fleurons Butter

Sel de Guérande IGP spécial moulin - 500 g

Sel de Guérande IGP - spécial moulin 500 g

Tuna Rillettes Organic Tumeric and Ginger Bonne Nature

A classic aperitif, revisited with the best of the sea products and sublimated by delicately flavoured accompaniments

Sel de Guérande aux herbes aromatiques

Sel de Guérande aux herbes aromatiques bio

Wholemeal Toasted Petits Pains without added sugar**

Wholemeal toasted petits pains without added sugar, a crispy recipe that brings you all nutritionnal content to start the day.

Wholemeal rusks

The wholemeal Borsa rusk, the breakfast essential to enjoy with your sweet spreads !

Sel de Guérande à l'ail des ours

Sel de Guérande à l'ail des Ours bio - boite 150 g

Our infused Oil

Infused oils

QUINOA D'ANJOU LE BLOND

Whole grain chenopodium quinoa, gluten free, produced by the CAPL's farmers, in partnership with Abbottagra

Sel de Guérande au piment d'Espelette

Sel de Guérande au piment d'Espelette

12 MINI VOL-AU-VENT

12 Mini Vol-au-vents 36mm

LANGOUSTINE AND LOBSTER SPREAD A LA BRETONNE

Spreadable Lobster and Langoustine aperitif to taste on the toasts of the Bernard Marot workshop

Our organic Extra Virgin Olive Oils

Range of organic Extra Virgin Olive Oils from Spain

Tuiles sel

Original flavour Stacked chips with its crispy texture

Sel de Guérande with shiitaké - 150 g

salt from Guérande IGP with organic shiitakés

4 VOL-AU-VENTS

Vol-au-vent 83mm

Our 4 oils mix

Combined oils rich in Omega 3

QUINOA D'ANJOU LE BIO

Ivory wholegrain quinoa, with a light nutty taste

Chips de crevettes

A delicious prawn crackers

Crackers emmental

A crunchy and delicious biscuit with French Emmental cheese

VINEGAR

25cl - 50cl - 75cl

Fine Salt

Our Fine salt is 100% natural! just perfect for an everyday use!

Tuiles goût paprika

Paprika flavour Stacked chips with its crispy texture

Our flavored oils

Our Flavoured Oils

Tuiles goût crème oignon

Sour cream and onion flavour Stacked chips with its crispy texture

Fleur de Sel

Our Fleur de Sel is harvested by hand in Guérande & 100% natural of course!

Wholemeal flour rusks, no added sugar** and no added salt

The Borsa rusk without added sugars and no added salt is your ally for breakfast. Pleasure guaranteed, enjoy it with every accompaniment !

ITALIAN BRUSCHETTA SPREADABLE

Spreadable aperitif to taste on toast from the Atelier Bernard Marot

Fleur de sel de Guérande - 100 g

Fleur de sel de Guérande IGP - 100 g

Wholemeal Toasted Bread

Wholemeal toasted bread is your ally to start the day with its crispy and golden in the oven recipe.

ORGANIC, GLUTEN FREE, FRESH & FROZEN PASTRIES

Organic and gluten free, handmade Pastries to unroll.

QUINOA D'ANJOU LE ROUGE

Red whole grain quinoa.

GUACAMOLE PEAS SPREADABLE

Spreadable aperitif Guac'amole of Peas to taste on toast from the Bernard Marot workshop

APERO Salmon spread Garlic & Fine Herbs Cheese

For tasty aperitif, we bet on the range "Trésor des Dieux" Freshness & many varieties for our customers

4 VOL-AU-VENTS BUTTER

Vol-au-vent 83mm BUTTER

Brioche Toasted Petits Pains

Brioche toasted Petits Pains, a pleasure recipe for breakfast that brings you energy to start the day.

REGISTER

Who are you ?

I'M A BUYER

JE SUIS UN PRODUCTEUR

NEXT

Register to get the privileged export contact of the supplier from Pays de la Loire you are looking to distribute!

(must be at least 12 characters long with 1 uppercase and 1 lowercase)

Required Field

(doit comporter au moins 12 caractères, dont 1 majuscule et 1 minuscule)

Champ obligatoire

Please complete the required fields

Ok

Please accept the conditions

Ok

Your subscription has been taken into account.

Ok