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Spelt flour rusks
Maine-et-Loire

BORSA

Description

Borsa spelt flour rusk, crispy and golden in the oven, an essential organic recipe for your breakfast !

Organice wholemeal spelt flour Toasted Bread, no added sugar**

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Type of product

Groceries and delicatessen

Activity area

Food and beverages

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Open to private label

No

STORAGE TEMPERATURE

Unassigned

Aging potential

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Spelt flour rusks
BORSA

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Description

Borsa spelt flour rusk, crispy and golden in the oven, an essential organic recipe for your breakfast !

Organice wholemeal spelt flour Toasted Bread, no added sugar**

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Type of product

Groceries and delicatessen

Activity area

Food and beverages

Open to private label

No

ABOUT
THE PRODUCER

BORSA

Since 1987, the Borsa brand has offered a range of dry, complete and innovative bread-making products for every moment of consumption.

GET IN TOUCH OTHER PRODUCTS

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Our Fine salt is 100% natural! just perfect for an everyday use!

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ORGANIC, GLUTEN FREE, FROZEN PASTRIES

Organic and gluten free, handmade Pastries to unroll.

12 MINI VOL-AU-VENT BUTTER

12 Mini Vol-au-vents Flued Edge Butter

Our Mayonnaises

Mayonnaises produced in France

QUINOA D'ANJOU LE BLOND

Whole grain chenopodium quinoa, gluten free, produced by the CAPL's farmers, in partnership with Abbottagra

ITALIAN BRUSCHETTA SPREADABLE

Spreadable aperitif to taste on toast from the Atelier Bernard Marot

APERO Salmon spread Garlic & Fine Herbs Cheese

For tasty aperitif, we bet on the range "Trésor des Dieux" Freshness & many varieties for our customers

Coarse salt

Ours 100% natural coarse salt is grey and lightly humid! just like you wish!!

GUACAMOLE PEAS SPREADABLE

Spreadable aperitif Guac'amole of Peas to taste on toast from the Bernard Marot workshop

Brioche Toasted Petits Pains

Brioche toasted Petits Pains, a pleasure recipe for breakfast that brings you energy to start the day.

Tuiles sel

Original flavour Stacked chips with its crispy texture

Dry Coarse Salt

Perfect for a freshly grinded salt!

Our organic Extra Virgin Olive Oils

Range of organic Extra Virgin Olive Oils from Spain

LANGOUSTINE AND LOBSTER SPREAD A LA BRETONNE

Spreadable Lobster and Langoustine aperitif to taste on the toasts of the Bernard Marot workshop

Cackers pizza

A biscuit with the authentic taste of pizza

Our infused Oil

Infused oils

Sel de Guérande with shiitaké - 150 g

salt from Guérande IGP with organic shiitakés

TARTINABLE DE TRUITE FUMEE DES PYRENEES

Spreadable aperitif to taste on toast from Atelier Bernard Marot

Sel de Guérande au piment d'Espelette

Sel de Guérande au piment d'Espelette

QUINOA D'ANJOU LE ROUGE

Red whole grain quinoa.

Wholemeal Toasted Petits Pains without added sugar**

Wholemeal toasted petits pains without added sugar, a crispy recipe that brings you all nutritionnal content to start the day.

Mackerel fillets with lemon & chives

Tresor des Dieux : the best of the sea in every day life
Discover the mackerel in a different way !

Sel de Guérande aux herbes aromatiques

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PARMESAN SPREADABLE WITH KAMPOT PEPPER

Spreadable aperitif to be enjoyed hot on toast or with breadsticks from Atelier Bernard Marot

Chips de crevettes

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6 VOL-AU-VENTS

6 Vol-au-vents 70mm

4 VOL-AU-VENTS BUTTER

Vol-au-vent 83mm BUTTER

12 FLEURONS BUTTER

Fleurons Butter

Wholemeal rusks

The wholemeal Borsa rusk, the breakfast essential to enjoy with your sweet spreads !

Biscuit salé

A salted biscuit with a crispy texture

12 MINI VOL-AU-VENT

12 Mini Vol-au-vents 36mm

Snacks soufflés

A puffed snack with a crunchy texture.

Sel de Guérande IGP spécial moulin - 500 g

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Sel de Guérande IGP - salière 150 g

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Spreadable Spanish-style octopus aperitif to taste chilled on toast from the Bernard Marot workshop

YAM' SNACK & GO

THREAT YOURSELF A SLICE OF FRANCE !

Sel de Guérande à l'ail des ours

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Toasted wheat Petits Pains

Toastd wheat petits pains, a crispy recipe that brings you all nutritionnal content to start the day.

Our flavored oils

Our Flavoured Oils

VINEGAR

25cl - 50cl - 75cl

Tuiles goût crème oignon

Sour cream and onion flavour Stacked chips with its crispy texture

QUINOA D'ANJOU LE BIO

Ivory wholegrain quinoa, with a light nutty taste

Wholemeal flour rusks, no added sugar** and no added salt

The Borsa rusk without added sugars and no added salt is your ally for breakfast. Pleasure guaranteed, enjoy it with every accompaniment !

Wholemeal aperitif mini toasts

Wholemeal aperitif mini toasts to share with family or friends. To be combined with plenty of recipes !

Chips de pois chiches

An organic crispy snacks, chickpeas based

Almond Kitchen

Culinary preparation without sugar with peeled and partially degreased sweet almonds. Without milk, gluten or soy.

4 VOL-AU-VENTS

Vol-au-vent 83mm

Our 4 oils mix

Combined oils rich in Omega 3

Crackers emmental

A crunchy and delicious biscuit with French Emmental cheese

Biscuits salés apéritif

We offer 4 recipes of savoury crakers (105g and 40g): tomato and rosemary, oignon and paprika, PDO parmesan and PDO comté with sesame seeds.

Wholemeal Toasted Bread

Wholemeal toasted bread is your ally to start the day with its crispy and golden in the oven recipe.

Fleur de Sel

Our Fleur de Sel is harvested by hand in Guérande & 100% natural of course!

Fleur de sel de Guérande - 100 g

Fleur de sel de Guérande IGP - 100 g

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