Conscientious work in the vineyard: pruning adapted to the AOC, grass cover between rows. Delicate harvesting to ensure the grapes reach perfect ripeness! Maceration for around twenty days. Sensory discovery: The ruby color with purple highlights is luminous. The nose reveals all the complexity of red and black fruits, and the warm, moist schist soil adds density. The attack on the palate is round and supple, perfectly reflecting this sunny vintage. A small network of tannins consolidates the structure.