Clos du Beugnon is a family estate located in La Fosse de Tigné.
We cultivate and vinify our grapes based on the flagship Anjou appellations and local grape varieties: Chenin, Grolleau Noir, Grolleau Gris, as well as Cabernet Franc, Gamay, Sauvignon, and Chardonnay. Spread over 90 hectares of HVE-certified vineyards, our wines express our terroirs of sand, clay, silt, and schist located on plateaus and some hillsides.