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Cabernet d'Anjou is a lovely medium sweet rosé made from Cabernet Franc which reveals raspberries aromas.
Cabernet d’Anjou
Maine-et-Loire
VINS MOTTRON
Description
TYPE OF CULTURE
High Environmental Value (HEV)
Open to private label
No
STORAGE TEMPERATURE
Unassigned
Format
75 cl
Aging potential
1-2 years
Cabernet d’Anjou
Maine-et-Loire
Back to the list Description
Cabernet d'Anjou is a lovely medium sweet rosé made from Cabernet Franc which reveals raspberries aromas.
Grape variety : Cabernet Franc Nose: raspberry, strawberry, redcurrant, rose In the mouth: a beautiful aromatic intensity comes to flatter the palate. This fruit is balanced by a pleasant freshness. Serving temperature: 8-10°C Food and wine pairing: aperitif, starters, cold cuts, quiches, creamy and exotic dishes
TYPE OF CULTURE
High Environmental Value (HEV)
Open to private label
No
Format
75 cl
Aging potential
1-2 years
ABOUT
THE PRODUCER
VINS MOTTRON
Vins Mottron is a wine merchant company, fonded in 1870 by Motheron family, sourcing all the Loire Valley wines, from Muscadet to Sancerre.
