THE STORY OF A FRENCH PASTRY CHEF
Every day, Rivazur Cakes is committed to selecting the best raw materials (fresh eggs, French cherries from Provence, etc.) and to manufacturing cakes in compliance with the highest quality standards (IFS and BRC certificates).
Creative and passionate, Rivazur Cakes innovates to be able to offer the most suitable ranges of cakes for export.
Rivazur Cakes... The story of a French pastry chef!