Pasteurised milk / Traditional lactic recipe
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Brie Bons Mayennais 1 kg
Mayenne
Fromagerie VAUBERNIER
Description
Labels
![](https://tastyloire.com/wp-content/uploads/2022/07/brc-food-safety-75x50.jpg)
SHELF LIFE
60-120 days
BRANDS
Bons Mayennais
Open to private label
No
STORAGE TEMPERATURE
Fresh (0 to 8°C)
Composition and allergens
Pasteurised milk, cultures, salt
Aging potential
< 1 year
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Brie Bons Mayennais 1 kg
Fromagerie VAUBERNIER
Description
Pasteurised milk / Traditional lactic recipe
Nicknamed the king of cheeses because of its size, Brie is a cheese to share with the family or between friends! Our bries are made exclusively from pasteurised milk collected from close to the dairy, lactic and ripening cultures and a little salt. Brie is characterised by its fine white rind, creamy texture and mild milky flavor. Our range Authentic: 350g, 500g, 1kg and 3kg Organic: 1kg
Labels
![](https://tastyloire.com/wp-content/uploads/2022/07/brc-food-safety-75x50.jpg)
SHELF LIFE
60-120 days
BRANDS
Bons Mayennais
Open to private label
No
STORAGE TEMPERATURE
Fresh (0 to 8°C)
Composition and allergens
Pasteurised milk, cultures, salt
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ABOUT
THE PRODUCER
Fromagerie VAUBERNIER
Vaubernier, familiy cheese dairy since 1912