The Gendreau Group was formed by the merger in 2006 of Gendreau and VIF companies , both specialized in products from the sea; La Perle des Dieux then joined the group as well as Le Grand Lejon company end of 2015 and Petit Pierre in 2018. In 2021 the group invests in 4 sardine fishing vessels “La Belle Alliance”.
- Gendreau an independent and family-owned company located in Saint Gilles Croix de Vie, in the west of France since 1903. Main company of the group with a traditional know-how of 4 generations, it manufactures canned fish and ambient ready meals.
- Very Innovative Food Company also located in Saint Gilles Croix de Vie, born from the will of Vendée fishing actors gathered in a cooperative, is specialized in the production of ambient ready meals, salads and appetizers.
- Company located in Binic in Brittany, Le Grand Lejon specializes in fish salting & smoking and the preparation and fish-based meals since 1958.
- La Perle des Dieux , With several gourmet seafood stores on the Atlantic coast, specializes in the sale of premium quality canned sardines, fine seafood & fish preparations
- Specialized in seafood products such as mackerels, herrings, pilchards in small and big can format; Petit Pierre combines tradition and modernity to offer, with passion, quality canned food with the utmost respect for the environment and the fish resource.
Gendreau Group is a group with many commitments:
- French-made products
- Preservation of the environment and its resources;
- a quality guarantee
- an innovation culture to follow Customer expectations;
The Gendreau Group, a French company with excellent industrial know-how since 1903