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Ardélice specializes in the production of frozen pastries.
Our production is artisanal with the greatest attention paid to raw materials, we work with free-range eggs.
ORGANIZATION DESCRIPTION
Our production is artisanal with the greatest attention paid to raw materials, we work with free-range eggs.
Open to private label
No
ARDELICE
Loire-Atlantique
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ORGANIZATION
DESCRIPTION
Ardélice specializes in the production of frozen pastries.
ISO 22000 certified, we offer different ranges of pastries: mini pastries, individual desserts, individual cut desserts, seasonal pastries and family cakes.
Our production is artisanal with the greatest attention paid to raw materials, we work with free-range eggs.
LE BIGNON44140
Open to private label
No
