Vin de France 100 % Melon de Bourgogne granitic Clay-loam soil Orange wine (white wine of maceration) Winemaking / 10 days maceration with alcoholic fermentation on skins Ageing on lees in ovoid tanks and French oak demi-muids (450l) for 6 months Tasting notes : Bright amber color Fresh and delicate nose with aromas of orange peel and gentian. Surprising mouthfeel, with its refreshing bitterness and silky tannins, reflects its complexity. Serve between 12 and 14°c. Possible food and wine pairings: Let's imagine ourselves seated in front of lightly spiced French or Asian cuisine. Let yourself be seduced by its originality and take part in the journey!