PLMA: 23-24 May 2023

World of private label today

For more than 35 years, PLMA’s “World of Private Label” International Trade Show has brought retailers, wholesalers and other private label professionals together with manufacturers to help them find new products, make new contacts, and discover new ideas that will help their private label programmes succeed and grow.

As every year, the Pays de la Loire Region and TastyLoire accompany 10 food companies on the show. Take a few minutes to discover those who may become your future partners

Feel free to get in touch and make an appointment with them before your visit.

Exhibitors catalog

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BRIOCHE PASQUIER

French family bakery since 1936 - Gourmets products : Brioche, Patisserie, Biscotte

Vendée

BRIOCHES FONTENEAU

For almost 50 years Brioches Fonteneau has been specialized in the production of brioche products for private labels in France ad abroad.

Vendée

OLVAC

OLVAC is an IFS and organic certified cannery. We process only french dry vegetables without additive, allergens and gluten

Loire-Atlantique

REGALS DE BRETAGNE

Régals de Bretagne is a french family company manufacturing pastries since 1962 and located in Pornic.

Loire-Atlantique

Biscuiterie de La Chapelle

We are number 1 of Florentin in France.

Artisanal production without palm oil, no preservatives and gluten free.

Mayenne

Fromagerie VAUBERNIER

Vaubernier, familiy cheese dairy since 1912

Loire-Atlantique

ALVA

Sublim' is the cooking fat that turns an everyday meal into a glorious feast, for professionals and enthusiasts. Eating well is essential.

Loire-Atlantique

MAG’M

The expert of premium French macarons.

Vendée

GROUPE GENDREAU

Groupe Gendreau a vocation to offer high-quality products in the market of canned fish and ambient meals

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