Deep purple red colour, complex nose of red fruits with subtle floral notes of rose and violette.
Age of the vines : 8 yo
Soil : Clay and Limestone
Origin : Eastern bank of the river Le Thouet, lieu-dit Sous Les Coutures.
VINIFICATION
Mechanic harvest, destalking, fermentation for 21 days under regulated temperature (22 to 25°C) racking and returning at the beginning of the alcoholic fermentation.
Ageing : 9 months in vats.
Yield : 48hl / hectare.